Ayurvédique et à base de plantes
Au Sri Lanka, la médecine ayurvédique repose sur les trésors séculaires du pays en matière de connaissances autochtones, d'environnement naturel et de répertoire culturel. Selon des preuves archéologiques, la civilisation humaine remonte à 30 000 ans. Les hommes des cavernes de cette époque ont domestiqué de nombreuses variétés de plantes sauvages et les ont utilisées comme nourriture et médicaments.
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Sanoda Energetic Kollu Porridge (80g)
Sanoda Energetic Kollu Porridge (80g)
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Sanoda Kollu Porridge is a traditional Sri Lankan herbal porridge blend created as a nourishing and energising drink for everyday consumption. Made with kollu, olu rice, and chickpeas, it offers a wholesome combination of locally valued grains and legumes with a naturally pleasant taste. The porridge may be enjoyed warm in the morning or evening as part of a balanced diet and is suitable for children, adults, and older family members. Its convenient preparation makes it a practical choice for breakfast, a light meal, or a comforting herbal drink. Prepare according to the directions provided on the packaging and serve warm. Children may enjoy it with a small amount of sugar when appropriate. Store the unopened pack in a cool, dry place away from moisture and direct sunlight.
Ingredients: Kollu (Dolichos biflorus)
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